Arboretum Easter Brunch

Sunday, April 21, 2019


Members $35.00
Non-Members $45.00
Children under 12 $16.00


Easter Brunch Menu

 Carvery Station

  • Brown Sugar & Maple Glazed Ham
  • Maple-mustard sauce
  • Bourbon Raisin Chutney
  • Soft Hawaiian Rolls

Made-to-order Omelet Station

Options Include: Cured Ham, Cheddar Cheesse, Vidalia Onions, Sweet Bell Peppers, Slivered Mushrooms, Baby Spinach, Grated Swiss, Bacon Bits and Pico de Gallo


Belgium Waffle Station

  • Soft Butter
  • Fresh Whipped Cream
  • Warm Strawberry Sauce

Yogurt and Pastry

  • Cinnamon Streusel Coffee Cake
  • Orange Cranberry & Banana Nut Muffins
  • Whipped Butter
  • Yogurt Parfaits
    • Fresh Berries, house-made Granola, U of M honey, Vanilla Yogurt


  • Cubed Melon Salad with Mint Syrup
  • Roasted Spring Asparagus with Crumbled Feta and Lemon
  • Cold-smoked Canadian Salmon